Flavor notes are from sweet, roasted, caramelized almonds. A taste experience your palate will love. An acid-free base with sweet apple pieces and red colors from added beetroot.
50g bag, 100g bag, 1 lb bag
These selected broken Assam and Sumatra teas form the basis for an extremely yielding quality which is strongly reminiscent of East Frisian blends. A dark infusion with malty spiciness, at its best when slightly sweetened and with a dash
Notes of exotic fruits, berries and creamy soft almond endow this black and green tea blend from China and Ceylon with an exotic, oriental taste experience. Orange peel and various blossoms reflect this in its
The shiny, bronze-colored infusion, the flowery flavour and its extremely mild, fully aromatic taste impart an unmistakable character to this tea. From one of the top Darjeeling plantations, the leaves for this tea come from Chinese trees