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Chai

Black tea mixed with aromatic spices and herbs from Asia such as cinnamon and cardamom

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  • Red Chai

    $7.00

    Hot and spicy ingredients, lends the Rooibos base a fine, exotic taste. Traditional chai ingredients such as aniseed, ginger and cinnamon and the mellow taste of Rooibos form an ideal blend. Suitable for those avoiding

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  • Spicy Chai

    $7.00

    This classic chai tea is pleasant and strong in flavor. The intense taste comes from select ingredients like aniseed, cinnamon and ginger. Milk and sugar should be added to achieve the ultimate taste

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  • Pearl of Fruits

    $7.00

    Notes of exotic fruits, berries and creamy soft almond endow this black and green tea blend from China and Ceylon with an exotic, oriental taste experience. Orange peel and various blossoms reflect this in its

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  • Lung Ching

    $8.50

    Grown at Lake Xihu, famous for its Lung Ching tea near the city of Lonjing since the Tang dynasty era. Its taste is slightly sweet and fruity with a classical green tea character. Carefully dried by hand in pans after wilting, and delivers

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  • Organic Ceylon OP

    $8.00

    The shiny, bronze-colored infusion, the flowery flavour and its extremely mild, fully aromatic taste impart an unmistakable character to this tea. From one of the top Darjeeling plantations, the leaves for this tea come from Chinese trees

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